Flour For Pasta La Sfoglina
$47.93
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Flour For Pasta La Sfoglina
1 bag x 25 kg (55 lb) (880 oz/880oz ea)
$47.93
La Sfoglina is a soft type “00” wheat flour for fresh pasta: the ideal product to make egg dough that is used for formats such as tagliatelle, lasagna and various types of stuffed pasta